Keto Recipes, Reviews, and Tips
With its low carb count and high vitamin content, asparagus is a great keto friendly veggie. It’s also pretty easy to cook,since it’s so simple to just oven roast it with oil, salt, pepper, and maybe some added garlic for flavor. Starting from those basic ingredients, this keto asparagus recipe adds cheese and bacon to make things even more flavorful […]
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I have to admit that in my quest for keto pull apart bread recipes, I have definitely missed the convenience of being able to just buy premade bread or dough to use as a starting point like I did pre-keto. However, it was hard to be disappointed after pulling this out of the oven! It’s a tiny bit tricky to […]
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Stuffed and/or pull-apart breads used to be one of my go-to party foods pre-keto, and I’ve since been on the search for a keto-friendly alternative ever since. This spinach dipped stuffed keto bread was one of my first attempts, and it turned out pretty darn good! The bread is a version of a “fathead” style recipe, and for the filling […]
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Spinach has always been one of my favorite veggies, thanks in no small part to how versatile it is. It’s great on its own either raw or cooked, but also is a great way to add some vitamins and minerals to any number of other dishes. I’ll be honest though…there’s almost no food that can’t be improved with the addition of cheese […]
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I’ll be honest: I had absolutely never considered making my own cranberry sauce pre-keto. Obviously the canned version isn’t the best tasting (or best for you), but who wants to find room for yet another pan on the stove when you’re already in the middle of holiday cooking? Luckily, this keto cranberry sauce recipe is super easy to make and […]
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I feel like keto gets a bit of a bad rap sometimes when it comes to veggie consumption. Because some veggies are off limits for us, a lot of people assume that we exist solely on a diet of meat, cheese, and butter. And okay, let’s be honest…those super rich, fatty foods are definitely nice, and I will never turn down an […]
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This recipe is one of those “let’s just try something new” things that ended up turning out surprisingly well! Pre-keto, I was actually never a big fan of roasted potatoes, and even post-keto I never ate radishes much outside of salads and slaws. But this week I noticed radishes on sale at my local grocery store, and I was eager to […]
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I’ve loved cheese for as long as I can remember, but if you told me a couple of years ago that mozzarella would be the foundation of so much of my baking one day, I definitely wouldn’t have believed you. I think a lot of ketoers’ first exposure to “cheese as bread” is in the form of Fathead crust or […]
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Is anyone else ever baffled by how many carbs you could eat in one sitting pre-keto? I shudder to think of how I would go to an Italian restaurant, chow down on some breadsticks, eat an appetizer of cheese sticks coated in breadcrumbs and dipped in a sugary marinara sauce, and then finish it all off with a pasta dish. […]
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